Rich and tasty mashed potatoes with Havarti cheese and topped with whipped cream, baked until golden brown.
Author: Olha7397
I was looking online for a taco pizza recipe. I found a bunch, but didn't like just one. So I put together this recipe, and it is awesome!!!! Everything...
Author: jenvandonsel
This is one of my favorite family recipes. It is great as a first course or for lunch. I usually use medium shrimp for this dish, but it doesn't really...
Author: Pesto lover
I based this recipe on the followin site: (http://www.PickYourOwn.org/watermelonjelly.htm) It worked fine for me. I know that when working with pectin,...
Author: Ms. B
Very quick and easy delicious meal. Clean fresh ingredients with bold flavors. Threw this dish together with what I had in the fridge. I cook for 2 and...
Author: pete3165
I have this similar recipe adapted from Uncle Julio's reastaurant in Allen, TX (North Dallas area), and hope you like it.
Author: pink cook
Nice, tangy main course. Yet another clipping from a magazine. I am usually a purist and prefer to do things from scratch rather than use pre-packaged...
Author: Cecily Parsley
I like this because you know when you're eating fish it's hard to get enough lemon on there. You either put too much or not enough. This way seems to make...
Author: Chef 1027782 FROM M
This recipe was originally published in the Charlotte Observer sometime in the 1960s. I recently found it going through some of my Mother's recipe clippings...
Author: Gibson Girl
A hearty vegetarian take on a sheet pan dinner! It's hearty enough that you wont even miss the meat.
Author: Jonathan Melendez
I call this "Old School" vs "New School" because I use old classic cooking flavors, with some new flavors to make a great burger. Lipton Onion Soup ......
Author: SarasotaCook
Make and share this Grandma's Busy Day Casserole recipe from Food.com.
Author: Bev Sharon
From Sweet & Simple Living website, your kids will love this savory twist on Monkey Bread. Made in a Bundt pan (half the recipe), it is a beautiful appetizer...
Author: Larawithoutau
Our family has always loved cheese straws but sometimes I lack the time to make the traditional recipe. This one is much easier and almost as good!
Author: Gwanny Hill
Make and share this Pasta W/ Pesto Shrimp recipe from Food.com.
Author: MixnVixn
The bold flavors of SPECIAL DARK cocoa and coffee make this cake an ideal after-dinner dessert. From Hershey's Kitchens.
Author: Pinay0618
Make and share this Pork Medallions With Mustard and Bourbon Sauce recipe from Food.com.
Author: English_Rose
This is a recipe that I borrowed from a great friend and chef, Chef James. This recipe is easy and the pecans come out delicious. They have a slight sweetness...
Author: desertgirlz3
I saw these on Food Network Pioneer Woman show. I am planning on making for Super Bowl and put here for safe keeping. I like that they can be fried in...
Author: cstahl
This recipe is so yummy! It's great as an appetizer for your next dinner party or for a healthy snack. Enjoy!
Author: Corrinne J
This recipe comes from Pampered Chef's "Recipes From the Heart" fundraiser cookbook. I don't know if they make the book anymore, but I keep losing this...
Author: G.I. Joe Girl
I have been looking for a good mix that I can use instead of canned soup. This is what I came up with
Author: Leanne Malone
This is a simple quick sauce to drizzle over steaks. It is impressive and really unique. I love to pair some of the same flavors by making a salad with...
Author: SarasotaCook
Make and share this Colorful Pasta Salad recipe from Food.com.
Author: Darcys Diner
Make and share this Baby Frisée With Poached Egg and Pancetta recipe from Food.com.
Author: ratherbeswimmin
This recipe was shared at an OLD Bankers office party. It has been a family favorite since then. Everyone loves it and it's oh so simple.
Author: BakinBaby
Very rich and tasty meal, but also easy because it uses ready-made ingredients. It's not a fussy meal for busy night. My favorite Alfredo sauce has also...
Author: Asha1126
As part of GMA's $15 Dinner Dare series, each day an anchor unveiled a list of secret ingredients, then a chef had to prepare a tempting family meal live...
Author: ninja
This is another Health magazine recipe and I wanted to add to my cookbook. I have not tried this as yet, but it just sounded so good. (Cooking time does...
Author: SharonP
Make and share this Shrimp and Vegetable Soup recipe from Food.com.
Author: Ree Devi
These are really yummy and make a good appetizer for parties, potlucks, etc...a lady my husband used to work with would make these and bring to our annual...
Author: Anita Harris
Make and share this Jerk Pork Tenderloin With Glazed Sweet Potatoes recipe from Food.com.
Author: ratherbeswimmin
Great for parties and summer cookouts. Recipe from allrecipes.com. Haven't personally tried it, but others from that site who have raved about it....besides,...
Author: JamesDeansGirl
This Sweet Potato Black Bean Burger with Chili Lime Mayo is made with quinoa, sweet potatoes, black beans and spices.
Author: WKernan
This is terrific. I added some extra bacon and left the skin on my red-skinned potatoes. I also skipped the clam juice because I didn't have any, and I...
Author: AmyZoe
This was the best chili dog ever invented! I loved going to Der Wiener Schnitzel when I was a kid, now called just "Wiener Schnitzel", but the chili dog...
Author: AZ Food Critic
Make and share this Tortellini With Mushrooms and Prosciutto recipe from Food.com.
Author: lazyme
Make and share this Tortellini and Prosciutto Salad recipe from Food.com.
Author: ratherbeswimmin
This is an unashamedly indulgent dish that I got from a friend. I use half-and-half instead of heavy cream and it turns out fine. I also don't use the...
Author: duonyte
Make and share this Baked Pesto Salmon recipe from Food.com.
Author: littlePirate
Make and share this Shrimp and Avocado Fettuccine recipe from Food.com.
Author: Kathy
Make and share this Southern Succotash and Beef recipe from Food.com.
Author: Montana-GemBob
A very old family recipe. This is how my grandmother made it. All measurements are approximate; my grandmother never measured anything. You can substitute...
Author: manushag
WIth the gardens overflowing with Zucchini in the summer, what a better way to use it up but for breakfast as well. This is a low fat recipe that would...
Author: gertc96
Make and share this Pan-Seared Shrimp With Chipotle-Lime Glaze recipe from Food.com.
Author: ratherbeswimmin